Nutrition facts Per 100g / Serving (40g) |
|
---|---|
Energy |
1063 kJ, 250 kcal / 425 kJ, 100 kcal |
Fat – of which saturates |
0 g / 0 g 0 g / 0 g |
Carbohydrates – of which sugar |
62.5 g / 25 g 62.5 g / 25 g |
Protein | 0 g / 0 g |
Salt | 125 mg / 50 mg |