| Nutrition facts Per 100g / Serving (40g) |
|
|---|---|
|
Energy |
1683 kJ, 400 kcal / 663 kJ, 160 kcal |
|
Fat – of which saturates |
0 g / 0 g 0 g / 0 g |
|
Carbohydrates – of which sugar |
99 g / 39 g 32 g / 13 g |
| Protein | 0 g / 0 g |
| Salt | 1 g / 0.4 g |